Winery Matela - Babica Kaštelanski

Winery MatelaBabica Kaštelanski

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Babica Kaštelanski of Winery Matela is a red wine from the region of Dalmatian Coast.
This wine generally goes well with

Details and technical informations about Winery Matela's Babica Kaštelanski.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tressot

Light, fruity reds with a clear ruby colour, soft tannins and a supple palate, showing signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Airy, northern profile to drink young. Preserved for its heritage value, it survives in a few patrimonial plots in Burgundy among the ancient varieties of northern Burgundy under study. Native black variety from Burgundy and the Yonne, today rare.

Last vintages of this wine

Babica Kaštelanski - 0
In the top 100 of of Dalmatian Coast wines
Average rating: 3.61110.50

The best vintages of Babica Kaštelanski from Winery Matela are 0

Informations about the Winery Matela

The winery offers 11 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Dalmatian Coast

The Winery Matela is one of of the world's greatest estates. It offers 8 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.

Top wine Dalmatian Coast
In the top 1500 of of Croatia wines
In the top 750 of of Dalmatian Coast wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Dalmatian Coast

Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.

The word of the wine: Part

Name of the barrel used in Burgundy (capacity of 228 litres).

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