Winery MatassaBalhausx Rouge

Red wine of Vin de Pays of France

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Balhausx Rouge of Winery Matassa is a red wine from the region of Vin de Pays.
This wine generally goes well with

Details and technical informations about Winery Matassa's Balhausx Rouge.

Winery

Winery Matassa

Grape varieties

Natural

Yes

Region/Great wine region

Vin de Pays

Country

France

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Liliorila

White Liliorila is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. White Liliorila can be found in several vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

Last vintages of this wine

Balhausx Rouge - 2015

In the top 100 of of Vin de Pays wines

Average rating: 3.4

The best vintages of Balhausx Rouge from Winery Matassa are 2015

Informations about the Winery Matassa

The winery offers 29 different wines.

Its wines get an average rating of 4.

It is in the top 30 of the best estates in the region

It is located in Vin de Pays

The Winery Matassa is one of of the world's great estates. It offers 26 wines for sale in the of Vin de Pays to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 15000 of of Vin de Pays wines

In the top 450000 of red wines

In the top 900000 wines of the world

The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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