Château des MatardsM des Matards Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the M des Matards Bordeaux Blanc from the Château des Matards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the M des Matards Bordeaux Blanc of Château des Matards in the region of Bordeaux is a powerful.
Food and wine pairings with M des Matards Bordeaux Blanc
Pairings that work perfectly with M des Matards Bordeaux Blanc
Original food and wine pairings with M des Matards Bordeaux Blanc
The M des Matards Bordeaux Blanc of Château des Matards matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quick brioche sausage, quiche without eggs or hawaiian pizza.
Details and technical informations about Château des Matards's M des Matards Bordeaux Blanc.
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Informations about the Château des Matards
The Château des Matards is one of of the world's great estates. It offers 16 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
