
Château Massamier la MignardeCampus Domini Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Campus Domini Blanc from the Château Massamier la Mignarde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campus Domini Blanc of Château Massamier la Mignarde in the region of Languedoc-Roussillon is a .
Food and wine pairings with Campus Domini Blanc
Pairings that work perfectly with Campus Domini Blanc
Original food and wine pairings with Campus Domini Blanc
The Campus Domini Blanc of Château Massamier la Mignarde matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese noodles with vegetables, magic cake cheese quiche or chicken with green olives.
Details and technical informations about Château Massamier la Mignarde's Campus Domini Blanc.
Discover the grape variety: Manseng noir
Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.
Informations about the Château Massamier la Mignarde
The Château Massamier la Mignarde is one of of the world's great estates. It offers 25 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ploussard
See poulsard.














