Winery Maso SalengoSennen Vallagarina Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sennen Vallagarina Rosso from the Winery Maso Salengo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sennen Vallagarina Rosso of Winery Maso Salengo in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Sennen Vallagarina Rosso
Pairings that work perfectly with Sennen Vallagarina Rosso
Original food and wine pairings with Sennen Vallagarina Rosso
The Sennen Vallagarina Rosso of Winery Maso Salengo matches generally quite well with dishes of beef, pasta or lamb such as recipes of brazilian feijoada, soft and inexpensive pasta gratin or moussaka with spices.
Details and technical informations about Winery Maso Salengo's Sennen Vallagarina Rosso.
Discover the grape variety: Gaillard 2
Interspecific cross between an othello-rupestris and the noah obtained in 1885 by Fernand Gaillard. In the 1960s, Gaillard 2 still represented nearly 4,000 hectares, particularly in the Centre-West and Burgundy regions. Today, it has practically disappeared.
Last vintages of this wine
The best vintages of Sennen Vallagarina Rosso from Winery Maso Salengo are 2013, 0
Informations about the Winery Maso Salengo
The Winery Maso Salengo is one of of the world's greatest estates. It offers 14 wines for sale in the of Vallagarina to come and discover on site or to buy online.
The wine region of Vallagarina
The wine region of Vallagarina is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine La Vigne or the Domaine Roeno produce mainly wines red, white and pink. The most planted grape varieties in the region of Vallagarina are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vallagarina often reveals types of flavors of citrus, vegetal or black fruit and sometimes also flavors of red fruit, spices or leather.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
