Winery Mas MellotLes Embruns Rosé
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Embruns Rosé from the Winery Mas Mellot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Embruns Rosé of Winery Mas Mellot in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Les Embruns Rosé
Pairings that work perfectly with Les Embruns Rosé
Original food and wine pairings with Les Embruns Rosé
The Les Embruns Rosé of Winery Mas Mellot matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with shrimp, quiche lorraine or goat's cheese sandwich with honey.
Details and technical informations about Winery Mas Mellot's Les Embruns Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Mas Mellot
The Winery Mas Mellot is one of of the world's greatest estates. It offers 3 wines for sale in the of Sable de Camargue to come and discover on site or to buy online.
The wine region of Sable de Camargue
Coastal AOP of the Gulf of Lion (grey and gris de gris wines only, 2022 decree): Grenache Gris (grey de gris single-variety exclusive) with Grenache Noir, Carignan, Cinsault, Syrah, Mourvèdre, Marselan, Muscat d'Alexandrie, Ugni Blanc, Vermentino — salmon-hued colour, supple, round and fresh, iodine maritime notes, aromas of white fruits, citrus, exotic floral and mineral touches. Coastal dune sands.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
