Winery Mas de Daumas GassacMoulin de Gassac Sauvignon
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Moulin de Gassac Sauvignon from the Winery Mas de Daumas Gassac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moulin de Gassac Sauvignon of Winery Mas de Daumas Gassac in the region of Pays d'Oc is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Moulin de Gassac Sauvignon of Winery Mas de Daumas Gassac in the region of Pays d'Oc often reveals types of flavors of cream, citrus or peach and sometimes also flavors of grass, oil or microbio.
Food and wine pairings with Moulin de Gassac Sauvignon
Pairings that work perfectly with Moulin de Gassac Sauvignon
Original food and wine pairings with Moulin de Gassac Sauvignon
The Moulin de Gassac Sauvignon of Winery Mas de Daumas Gassac matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagne with two salmons, quiche with bacon and gruyère cheese or potato cakes.
Details and technical informations about Winery Mas de Daumas Gassac's Moulin de Gassac Sauvignon.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Last vintages of this wine
The best vintages of Moulin de Gassac Sauvignon from Winery Mas de Daumas Gassac are 2015, 2018, 2017, 2013 and 2014.
Informations about the Winery Mas de Daumas Gassac
The Winery Mas de Daumas Gassac is one of of the world's great estates. It offers 67 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
