Winery Mas ComtalLyric Solera
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
caramel
On the nose the Lyric Solera of Winery Mas Comtal in the region of Catalogne often reveals types of flavors of non oak, oak or dried fruit.
Food and wine pairings with Lyric Solera
Pairings that work perfectly with Lyric Solera
Original food and wine pairings with Lyric Solera
The Lyric Solera of Winery Mas Comtal matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef with cider or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Mas Comtal's Lyric Solera.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lyric Solera from Winery Mas Comtal are 1993
Informations about the Winery Mas Comtal
The Winery Mas Comtal is one of of the world's greatest estates. It offers 27 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.