Winery Mas Canta CigalesRosé De Sieste Vicomte D'Aumelas
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé De Sieste Vicomte D'Aumelas from the Winery Mas Canta Cigales
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé De Sieste Vicomte D'Aumelas of Winery Mas Canta Cigales in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Rosé De Sieste Vicomte D'Aumelas
Pairings that work perfectly with Rosé De Sieste Vicomte D'Aumelas
Original food and wine pairings with Rosé De Sieste Vicomte D'Aumelas
The Rosé De Sieste Vicomte D'Aumelas of Winery Mas Canta Cigales matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of flammekueche with munster cheese, nanie's diced ham quiche or chorizo rillettes.
Details and technical informations about Winery Mas Canta Cigales's Rosé De Sieste Vicomte D'Aumelas.
Discover the grape variety: Blancard
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Informations about the Winery Mas Canta Cigales
The Winery Mas Canta Cigales is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
