Winery Mas Canta CigalesRosé De Sieste Vicomte D'Aumelas
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé De Sieste Vicomte D'Aumelas from the Winery Mas Canta Cigales
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé De Sieste Vicomte D'Aumelas of Winery Mas Canta Cigales in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Rosé De Sieste Vicomte D'Aumelas
Pairings that work perfectly with Rosé De Sieste Vicomte D'Aumelas
Original food and wine pairings with Rosé De Sieste Vicomte D'Aumelas
The Rosé De Sieste Vicomte D'Aumelas of Winery Mas Canta Cigales matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of vegetarian lasagna, goat cheese and bacon quiche or tuna and tomato mini quiches without batter.
Details and technical informations about Winery Mas Canta Cigales's Rosé De Sieste Vicomte D'Aumelas.
Discover the grape variety: Plantet
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, cold- and disease-resistant profile for early drinking. Now marginal, surviving in a few French heritage plots and varietal collections for its genetic and historical interest. French black hybrid obtained by Albert Seibel (Seibel 5455).
Informations about the Winery Mas Canta Cigales
The Winery Mas Canta Cigales is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
