Winery Mas Candi - Al Rosa i'Amor s'hi Posa

Winery Mas CandiAl Rosa i'Amor s'hi Posa

Wine of Spain Sparkling wine of Catalogne of Spain
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Al Rosa i'Amor s'hi Posa of Winery Mas Candi is a sparkling wine from the region of Catalogne.
This wine generally goes well with

Details and technical informations about Winery Mas Candi's Al Rosa i'Amor s'hi Posa.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Xarello

Structured, aromatic whites with full body and firm acidity, with aromas of white flowers, yellow fruits, fennel, fresh almond, Mediterranean herbs and mineral notes. Central component of Cava DO (with macabeo and parellada), bringing structure and ageing potential to Catalan sparkling wines. Also as ambitious still whites in Penedès DO and Classic Penedès. Native Catalan variety.

Last vintages of this wine

Al Rosa i'Amor s'hi Posa - 2017
In the top 100 of of Catalogne wines
Average rating: 3.411100
Al Rosa i'Amor s'hi Posa - 2016
In the top 100 of of Catalogne wines
Average rating: 3.81110.50
Al Rosa i'Amor s'hi Posa - 0
In the top 100 of of Catalogne wines
Average rating: 3.71110.50

The best vintages of Al Rosa i'Amor s'hi Posa from Winery Mas Candi are 2016, 0, 2017

Informations about the Winery Mas Candi

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Catalogne

The Winery Mas Candi is one of of the world's great estates. It offers 25 wines for sale in the of Catalogne to come and discover on site or to buy online.

Top wine Catalogne
In the top 30000 of of Spain wines
In the top 5500 of of Catalogne wines
In the top 30000 of sparkling wines
In the top 400000 wines of the world

The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Smooth

Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.

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