Winery Mas Camps - L'Esprit du Mas Muscat de Noël

Winery Mas CampsL'Esprit du Mas Muscat de Noël

The L'Esprit du Mas Muscat de Noël of Winery Mas Camps is a natural sweet wine from the region of Muscat de Rivesaltes of Languedoc-Roussillon.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with L'Esprit du Mas Muscat de Noël

Pairings that work perfectly with L'Esprit du Mas Muscat de Noël

Original food and wine pairings with L'Esprit du Mas Muscat de Noël

The L'Esprit du Mas Muscat de Noël of Winery Mas Camps matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken wrap or tarte tatin.

Details and technical informations about Winery Mas Camps's L'Esprit du Mas Muscat de Noël.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Areny Tcherny

Most certainly Armenian.

Informations about the Winery Mas Camps

The winery offers 20 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Muscat de Rivesaltes in the region of Languedoc-Roussillon

The Winery Mas Camps is one of of the world's great estates. It offers 16 wines for sale in the of Muscat de Rivesaltes to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 350000 of of France wines
In the top 40000 of of Muscat de Rivesaltes wines
In the top 15000 of natural sweet wines
In the top 1500000 wines of the world

The wine region of Muscat de Rivesaltes

The wine region of Muscat de Rivesaltes is located in the region of Rivesaltes of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Boudau or the Domaine Lafage produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Muscat de Rivesaltes are Melon et Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscat de Rivesaltes often reveals types of flavors of earth, spices or melon and sometimes also flavors of mango, dried apricot or non oak.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Douçâtre

Soft wine with a dominant sweetness at the expense of freshness.

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