
Winery MarzadroGiare Grappa Affinata Gewürztraminer
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Giare Grappa Affinata Gewürztraminer of the Winery Marzadro is in the top 90 of wines of Trentino.

Food and wine pairings with Giare Grappa Affinata Gewürztraminer
Pairings that work perfectly with Giare Grappa Affinata Gewürztraminer
Original food and wine pairings with Giare Grappa Affinata Gewürztraminer
The Giare Grappa Affinata Gewürztraminer of Winery Marzadro matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of bean soup and spaghetti (traditional andalusian dish), quick paella or cold vegetable cake.
Details and technical informations about Winery Marzadro's Giare Grappa Affinata Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Giare Grappa Affinata Gewürztraminer from Winery Marzadro are 0
Informations about the Winery Marzadro
The Winery Marzadro is one of of the world's greatest estates. It offers 11 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.














