Winery Martínez PayvaSoloI Cayetana
White wine
This wine generally goes well with
The SoloI Cayetana of the Winery Martínez Payva is in the top 40 of wines of Ribera del Guadiana.
Wine flavors and olphactive analysis
On the nose the SoloI Cayetana of Winery Martínez Payva in the region of Estrémadure often reveals types of flavors of earth, citrus fruit.
Details and technical informations about Winery Martínez Payva's SoloI Cayetana.
Discover the grape variety: Khindogni
Structured, deeply coloured reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, leather and Caucasian balsamic notes. Fine ageing potential. Grown in the Ararat Valley and Nagorno-Karabakh, producing characterful Armenian artisan cuvées. Native Armenian black grape, studied for its Caucasian genetic interest.
Last vintages of this wine
The best vintages of SoloI Cayetana from Winery Martínez Payva are 2018, 2017, 0
Informations about the Winery Martínez Payva
The Winery Martínez Payva is one of of the world's greatest estates. It offers 19 wines for sale in the of Ribera del Guadiana to come and discover on site or to buy online.
The wine region of Ribera del Guadiana
DO of Extremadura grouping 6 sub-zones (dominant Tierra de Barros), continental climate with scorching summers (40 °C). Signature Tempranillo as king red: supple and sunlit with ripe cherry, plum, leather, vanilla (oak ageing), tobacco and spices, round tannins and fleshy palate. Fruity Garnacha, colour-rich Bobal, peppery Syrah, firm Cabernet. Lively Pardina, neutral Cayetana Blanca, citrus Viura whites.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Picpoul
See piquepoul.
