Winery Martine TrichardDomaine Des Trois Cerisiers Cuvee Martine Beaujolais-Villages
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine Des Trois Cerisiers Cuvee Martine Beaujolais-Villages
Pairings that work perfectly with Domaine Des Trois Cerisiers Cuvee Martine Beaujolais-Villages
Original food and wine pairings with Domaine Des Trois Cerisiers Cuvee Martine Beaujolais-Villages
The Domaine Des Trois Cerisiers Cuvee Martine Beaujolais-Villages of Winery Martine Trichard matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with knackis, sauté of veal with olives (corsica) or savoyard pizza (cream base).
Details and technical informations about Winery Martine Trichard's Domaine Des Trois Cerisiers Cuvee Martine Beaujolais-Villages.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Martine Trichard
The Winery Martine Trichard is one of of the world's greatest estates. It offers 1 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
