Winery Martin Pomfy - Mavín - Tramin Červený

Winery Martin Pomfy - MavínTramin Červený

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tramin Červený of Winery Martin Pomfy - Mavín is a white wine from the region of Slovakia.
This wine generally goes well with

Details and technical informations about Winery Martin Pomfy - Mavín's Tramin Červený.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbera noire

This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.

Last vintages of this wine

Tramin Červený - 0
In the top 100 of of Slovakia wines
Average rating: 3.81110.50

The best vintages of Tramin Červený from Winery Martin Pomfy - Mavín are 0

Informations about the Winery Martin Pomfy - Mavín

The winery offers 59 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Slovakia

The Winery Martin Pomfy - Mavín is one of of the world's great estates. It offers 56 wines for sale in the of Slovakia to come and discover on site or to buy online.

Top wine Slovakia
In the top 750 of of Slovak Republic wines
In the top 550 of of Slovakia wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Slovakia

Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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