The Winery Maróti is one of the best wineries to follow in Hungary.. It offers 12 wines for sale in of Hungary to come and discover on site or to buy online.
Looking for the best Winery Maróti wines in Hungary among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maróti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maróti wines with technical and enological descriptions.
How Winery Maróti wines pair with each other generally quite well with dishes such as recipes .
Millennia-old Central European wine country, 65,000 ha across 22 regions, 70% whites. Legendary Tokaji Aszú (UNESCO): golden botrytised sweet wines with signature notes of honey, candied apricot, orange peel and spice, taut acidity — one of the world's greatest sweet wines. Dry Furmint booming (lively and mineral), perfumed Hárslevelű. Egri Bikavér ("Bull's Blood") as a fleshy Kékfrankos red.
Also spicy Kadarka, fresh Olaszrizling. Volcanic soils in the north, continental climate.
How Winery Maróti wines pair with each other generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of pork in a salty-sweet way, tuna, pepper and tomato quiche or savoury cake base and various fillings.
Crisp and aromatic dry whites with a pale golden colour, supple palate and refreshing acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond, white stone fruit (apple) and mineral notes. Also made as round, candied botrytised sweet wines. A pillar of Hungarian dry white wines around Lake Balaton and in Tokaj. The Hungarian synonym for Welschriesling, an indigenous central European white variety.
Planning a wine route in the of Hungary? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maróti.
Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.
