
Winery MarshVat S Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vat S Shiraz from the Winery Marsh
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vat S Shiraz of Winery Marsh in the region of Nouvelle-Galles du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Vat S Shiraz
Pairings that work perfectly with Vat S Shiraz
Original food and wine pairings with Vat S Shiraz
The Vat S Shiraz of Winery Marsh matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, leg of lamb in butterfly (barbecue) or rabbit with white wine.
Details and technical informations about Winery Marsh's Vat S Shiraz.
Discover the grape variety: Acadie
Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.
Last vintages of this wine
The best vintages of Vat S Shiraz from Winery Marsh are 0
Informations about the Winery Marsh
The Winery Marsh is one of of the world's greatest estates. It offers 15 wines for sale in the of Pokolbin to come and discover on site or to buy online.
The wine region of Pokolbin
The wine region of Pokolbin is located in the region of Hunter of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Tulloch or the Domaine Piggs Peake produce mainly wines white and red. The most planted grape varieties in the region of Pokolbin are Chardonnay, Cabernet-Sauvignon and Verdelho, they are then used in wines in blends or as a single variety. On the nose of Pokolbin often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.










