Winery Marqués de ReinosaAdrian Serrano Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Adrian Serrano Reserva from the Winery Marqués de Reinosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adrian Serrano Reserva of Winery Marqués de Reinosa in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Adrian Serrano Reserva
Pairings that work perfectly with Adrian Serrano Reserva
Original food and wine pairings with Adrian Serrano Reserva
The Adrian Serrano Reserva of Winery Marqués de Reinosa matches generally quite well with dishes of beef, lamb or veal such as recipes of baked lasagna, lamb in spicy sauce or veal tagine with potatoes and olives.
Details and technical informations about Winery Marqués de Reinosa's Adrian Serrano Reserva.
Discover the grape variety: Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
Last vintages of this wine
The best vintages of Adrian Serrano Reserva from Winery Marqués de Reinosa are 0
Informations about the Winery Marqués de Reinosa
The Winery Marqués de Reinosa is one of of the world's great estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
