Winery Marqués de CáceresRioja Satinela Blanco Semidulce
White wine
This wine is a blend of 2 varietals which are the Malvasia and the Viura.
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Rioja Satinela Blanco Semidulce of the Winery Marqués de Cáceres is in the top 10 of wines of Rioja.
Taste structure of the Rioja Satinela Blanco Semidulce from the Winery Marqués de Cáceres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Satinela Blanco Semidulce of Winery Marqués de Cáceres in the region of Rioja is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Rioja Satinela Blanco Semidulce of Winery Marqués de Cáceres in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Rioja Satinela Blanco Semidulce
Pairings that work perfectly with Rioja Satinela Blanco Semidulce
Original food and wine pairings with Rioja Satinela Blanco Semidulce
The Rioja Satinela Blanco Semidulce of Winery Marqués de Cáceres matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of salt and pepper shrimp, aperitif puff pastries with vire andouille sausage or fish and shrimp curry.
Discover the grape variety: Malvasia
Last vintages of this wine
The best vintages of Rioja Satinela Blanco Semidulce from Winery Marqués de Cáceres are 2020, 2019, 2021, 2023 and 2009.
Informations about the Winery Marqués de Cáceres
The Winery Marqués de Cáceres is one of of the world's greatest estates. It offers 44 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
