Winery Marqués de BerolSemi-Sweet White
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Semi-Sweet White from the Winery Marqués de Berol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Semi-Sweet White of Winery Marqués de Berol in the region of Navarre is a .
Food and wine pairings with Semi-Sweet White
Pairings that work perfectly with Semi-Sweet White
Original food and wine pairings with Semi-Sweet White
The Semi-Sweet White of Winery Marqués de Berol matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of macaroonade from sète, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Marqués de Berol's Semi-Sweet White.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Semi-Sweet White from Winery Marqués de Berol are 2018
Informations about the Winery Marqués de Berol
The Winery Marqués de Berol is one of of the world's greatest estates. It offers 16 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
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The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
