Cave du MarmandaisQuezaco Blanc Moelleux
Sweet wine
This wine is a blend of 2 varietals which are the Gros Manseng and the Petit Manseng.
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with fruity desserts, blue cheese or mature and hard cheese.
Taste structure of the Quezaco Blanc Moelleux from the Cave du Marmandais
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quezaco Blanc Moelleux of Cave du Marmandais in the region of Comté Tolosan is a powerful mainly marked by the residual sugar.
Food and wine pairings with Quezaco Blanc Moelleux
Pairings that work perfectly with Quezaco Blanc Moelleux
Original food and wine pairings with Quezaco Blanc Moelleux
The Quezaco Blanc Moelleux of Cave du Marmandais matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of cream and ham ravioli, the coughing cat's apple crumble or roquefort and apple cake.
Details and technical informations about Cave du Marmandais's Quezaco Blanc Moelleux.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Quezaco Blanc Moelleux from Cave du Marmandais are 0
Informations about the Cave du Marmandais
The Cave du Marmandais is one of of the world's great estates. It offers 172 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
