
Winery Markus WieserAdamas Kamptal Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Adamas Kamptal Grüner Veltliner from the Winery Markus Wieser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adamas Kamptal Grüner Veltliner of Winery Markus Wieser in the region of Weinland is a with a nice freshness.
Food and wine pairings with Adamas Kamptal Grüner Veltliner
Pairings that work perfectly with Adamas Kamptal Grüner Veltliner
Original food and wine pairings with Adamas Kamptal Grüner Veltliner
The Adamas Kamptal Grüner Veltliner of Winery Markus Wieser matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of turkey stuffed with chestnuts, quiche with leeks and fresh salmon from flo or couscous chicken and merguez.
Details and technical informations about Winery Markus Wieser's Adamas Kamptal Grüner Veltliner.
Discover the grape variety: Taraboussié
Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.
Informations about the Winery Markus Wieser
The Winery Markus Wieser is one of of the world's greatest estates. It offers 1 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
Austrian star around Langenlois (Lower Austria): signature Grüner Veltliner DAC as the white king — concentrated and fruity-spicy with notes of citrus, green apple, stone fruits and a white pepper touch, taut acidity (loess and clay). Mineral, powerful Riesling on the steep terraces of the Heiligenstein (crystalline) — citrus, peach, flint and great ageing. Chardonnay and Pinots as support. Kamp valley, conglomerates and red sandstones, wines of character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.









