
Winery Markus BuschSpätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Spätburgunder Trocken of the Winery Markus Busch is in the top 40 of wines of Pünderich.
Taste structure of the Spätburgunder Trocken from the Winery Markus Busch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Trocken of Winery Markus Busch in the region of Mosel is a with a nice freshness.
Food and wine pairings with Spätburgunder Trocken
Pairings that work perfectly with Spätburgunder Trocken
Original food and wine pairings with Spätburgunder Trocken
The Spätburgunder Trocken of Winery Markus Busch matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, veal paupiettes with white wine or roast doe in the oven.
Details and technical informations about Winery Markus Busch's Spätburgunder Trocken.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Markus Busch
The Winery Markus Busch is one of of the world's great estates. It offers 30 wines for sale in the of Pünderich to come and discover on site or to buy online.
The wine region of Pünderich
The wine region of Pünderich is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Das Riesling Kartell or the Domaine Markus Busch produce mainly wines white and red. The most planted grape varieties in the region of Pünderich are Riesling, they are then used in wines in blends or as a single variety. On the nose of Pünderich often reveals types of flavors of tree fruit.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.









