Winery Marillier Pere Fils - Chassagne-Montrachet

Winery Marillier Pere FilsChassagne-Montrachet

The Chassagne-Montrachet of Winery Marillier Pere Fils is a red wine from the region of Chassagne-Montrachet of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Marillier Pere Fils's Chassagne-Montrachet.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Marillier Pere Fils

The winery offers 25 different wines.
Its wines get an average rating of 3.5.
It is in the top 9999 of the best estates in the region
It is located in Chassagne-Montrachet in the region of Burgundy

The Winery Marillier Pere Fils is one of wineries to follow in Chassagne-Montrachet.. It offers 18 wines for sale in the of Chassagne-Montrachet to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Chassagne-Montrachet

The wine region of Chassagne-Montrachet is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine René Lequin-Colin or the Domaine Remoissenet Père & Fils produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet often reveals types of flavors of tropical, ginger or leather and sometimes also flavors of mango, saline or red plum.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Aggressive

Said of a wine with excessive, biting and unpleasant acidity.

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