Winery Marie-Odile Feerrot et Daniel DyonMâcon Villages
wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mâcon Villages
Pairings that work perfectly with Mâcon Villages
Original food and wine pairings with Mâcon Villages
The Mâcon Villages of Winery Marie-Odile Feerrot et Daniel Dyon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of daube niçoise, roast veal orloff or wild boar bourguignon.
Details and technical informations about Winery Marie-Odile Feerrot et Daniel Dyon's Mâcon Villages.
Discover the grape variety: Liliorila
Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity. Signature aromas of yellow fruits (peach, apricot), white flowers (acacia), citrus and exotic notes. Modern South-West profile. Grown in small quantities in the South-West for IGP wines, featuring in southern blends. French white grape obtained in 1956 by crossing Baroque × Chardonnay.
Informations about the Winery Marie-Odile Feerrot et Daniel Dyon
The Winery Marie-Odile Feerrot et Daniel Dyon is one of of the world's greatest estates. It offers 2 wines for sale in the of Mâconnais to come and discover on site or to buy online.
The wine region of Mâconnais
Southern Burgundy between Tournus and Saint-Vérand, semi-continental climate with southern influences. Chardonnay signature as king white (~85%): round and sunny with notes of yellow apple, pear, candied citrus, white flowers, hazelnut butter and a limestone mineral touch — exceptional value. Pouilly-Fuissé at the peak (Premier Cru since 2020) with power and ageing, more taut Saint-Véran and Viré-Clessé, accessible Mâcon-Villages. Supple Gamay and fine Pinot Noir as complement.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.
