
Château MargotLe Bouraille Pintey Bordeaux Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Le Bouraille Pintey Bordeaux Blanc
Pairings that work perfectly with Le Bouraille Pintey Bordeaux Blanc
Original food and wine pairings with Le Bouraille Pintey Bordeaux Blanc
The Le Bouraille Pintey Bordeaux Blanc of Château Margot matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of brazilian feijoada, tuna, pepper and tomato quiche or turkey blanquette with mushrooms.
Details and technical informations about Château Margot's Le Bouraille Pintey Bordeaux Blanc.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Informations about the Château Margot
The Château Margot is one of of the world's great estates. It offers 13 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.














