Winery Marcelo MirasMerlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Merlot of the Winery Marcelo Miras is in the top 10 of wines of Patagonia.
Taste structure of the Merlot from the Winery Marcelo Miras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot of Winery Marcelo Miras in the region of Patagonia is a powerful.
Wine flavors and olphactive analysis
On the nose the Merlot of Winery Marcelo Miras in the region of Patagonia often reveals types of flavors of spices.
Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Marcelo Miras matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tournedos with boursin, shish kebab or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Marcelo Miras's Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot from Winery Marcelo Miras are 2012, 2014, 2015, 2008 and 0.
Informations about the Winery Marcelo Miras
The Winery Marcelo Miras is one of of the world's greatest estates. It offers 34 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
