Domaine Mathieu & Camille LapierreMMXV
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the MMXV from the Domaine Mathieu & Camille Lapierre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the MMXV of Domaine Mathieu & Camille Lapierre in the region of Beaujolais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the MMXV of Domaine Mathieu & Camille Lapierre in the region of Beaujolais often reveals types of flavors of iron, cherry or earthy and sometimes also flavors of blueberry, strawberries or leather.
Food and wine pairings with MMXV
Pairings that work perfectly with MMXV
Original food and wine pairings with MMXV
The MMXV of Domaine Mathieu & Camille Lapierre matches generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with foie gras, veal paupiettes with onions and tomatoes or ham croquette with purée.
Details and technical informations about Domaine Mathieu & Camille Lapierre's MMXV.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of MMXV from Domaine Mathieu & Camille Lapierre are 2014, 2015, 2016
Informations about the Domaine Mathieu & Camille Lapierre
The Domaine Mathieu & Camille Lapierre is one of of the world's greatest estates. It offers 23 wines for sale in the of Morgon to come and discover on site or to buy online.
The wine region of Morgon
Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
News related to this wine
At the heart of the terroirs of Mâcon-Montbellet
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Chablis takes pride in its subsoil by Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Bourgogne wines : The fundamentals
Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.