Domaine Mathieu & Camille Lapierre - Le Cambon

Domaine Mathieu & Camille LapierreLe Cambon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Cambon of Domaine Mathieu & Camille Lapierre is a red wine from the region of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Le Cambon from the Domaine Mathieu & Camille Lapierre

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Le Cambon of Domaine Mathieu & Camille Lapierre in the region of Beaujolais is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

butter

On the nose the Le Cambon of Domaine Mathieu & Camille Lapierre in the region of Beaujolais often reveals types of flavors of microbio, oak or red fruit.

Details and technical informations about Domaine Mathieu & Camille Lapierre's Le Cambon.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Le Cambon - 2019
In the top 100 of of Beaujolais wines
Average rating: 3.51110.50
Le Cambon - 2015
In the top 100 of of Beaujolais wines
Average rating: 3.911110
Le Cambon - 2011
In the top 100 of of Beaujolais wines
Average rating: 3.51110.50
Le Cambon - 2009
In the top 100 of of Beaujolais wines
Average rating: 411110
Le Cambon - 2008
In the top 100 of of Beaujolais wines
Average rating: 3.71110.50

The best vintages of Le Cambon from Domaine Mathieu & Camille Lapierre are 2009, 2015, 2008, 2019 and 2011.

Informations about the Domaine Mathieu & Camille Lapierre

The winery offers 29 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Beaujolais

The Domaine Mathieu & Camille Lapierre is one of of the world's great estates. It offers 23 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais
In the top 40000 of of France wines
In the top 700 of of Beaujolais wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Viscosity

Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.

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