
Winery Maray JolyRully 1er Cru 'Chapitre'
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Rully 1er Cru 'Chapitre'
Pairings that work perfectly with Rully 1er Cru 'Chapitre'
Original food and wine pairings with Rully 1er Cru 'Chapitre'
The Rully 1er Cru 'Chapitre' of Winery Maray Joly matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of lamb, bacon and mushroom tagliatelle or wild boar ragout with kriek.
Details and technical informations about Winery Maray Joly's Rully 1er Cru 'Chapitre'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Maray Joly
The Winery Maray Joly is one of wineries to follow in Rully 1er Cru 'Chapitre'.. It offers 46 wines for sale in the of Rully 1er Cru 'Chapitre' to come and discover on site or to buy online.
The wine region of Rully 1er Cru 'Chapitre'
The wine region of Rully 1er Cru 'Chapitre' is located in the region of Rully Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Belleville or the Domaine Vincent Dureuil-Janthial produce mainly wines red and white. The most planted grape varieties in the region of Rully 1er Cru 'Chapitre' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Rully 1er Cru 'Chapitre' often reveals types of flavors of non oak, citrus fruit or red fruit and sometimes also flavors of dark fruit, leather or blackberry.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.






