Winery Marani Casreli (მარანი კასრელი )Mtsvivani (მცვივანი)
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Mtsvivani (მცვივანი) of Winery Marani Casreli (მარანი კასრელი ) in the region of Kakheti often reveals types of flavors of citrus fruit.
Details and technical informations about Winery Marani Casreli (მარანი კასრელი )'s Mtsvivani (მცვივანი).
Discover the grape variety: Vijiriega
Lively and aromatic dry whites with a pale golden robe, a slender palate and sharp acidity, with signature aromas of citrus (lime), white flowers, aromatic herbs and saline volcanic island notes. A very characteristic Atlantic thirst-quenching profile. A traditional component of Canarian DOC whites (Tenerife, La Palma), contributing to the Atlantic viticultural identity of the Canary Islands. Native Spanish white grape of the Canary Islands, with fine island character.
Last vintages of this wine
The best vintages of Mtsvivani (მცვივანი) from Winery Marani Casreli (მარანი კასრელი ) are 2018, 0
Informations about the Winery Marani Casreli (მარანი კასრელი )
The Winery Marani Casreli (მარანი კასრელი ) is one of of the world's greatest estates. It offers 9 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
