
Winery Manto BlancoPinot Grigio
This wine generally goes well with poultry, veal or shellfish.

Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Manto Blanco matches generally quite well with dishes of veal, shellfish or poultry such as recipes of veal paupiettes with forestry sauce, three ways to prepare chinese noodles or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Manto Blanco's Pinot Grigio.
Discover the grape variety: Grillo
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Manto Blanco are 2018, 0, 2019
Informations about the Winery Manto Blanco
The Winery Manto Blanco is one of of the world's greatest estates. It offers 23 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Dry extract
Non-liquid constituents of wine.














