Winery Manoir de la BressandièreMercurey 1er Cru 'Clos de Paradis'
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mercurey 1er Cru 'Clos de Paradis'
Pairings that work perfectly with Mercurey 1er Cru 'Clos de Paradis'
Original food and wine pairings with Mercurey 1er Cru 'Clos de Paradis'
The Mercurey 1er Cru 'Clos de Paradis' of Winery Manoir de la Bressandière matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, veal grenadin with balsamic vinegar and honey or rabbit legs with fresh cream.
Details and technical informations about Winery Manoir de la Bressandière's Mercurey 1er Cru 'Clos de Paradis'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Manoir de la Bressandière
The Winery Manoir de la Bressandière is one of of the world's greatest estates. It offers 26 wines for sale in the of Mercurey 1er Cru 'Clos de Paradis' to come and discover on site or to buy online.
The wine region of Mercurey 1er Cru 'Clos de Paradis'
The wine region of Mercurey 1er Cru 'Clos de Paradis' is located in the region of Mercurey Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Michel Picard or the Domaine Capuano-Ferreri produce mainly wines red and white. The most planted grape varieties in the region of Mercurey 1er Cru 'Clos de Paradis' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mercurey 1er Cru 'Clos de Paradis' often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, oaky or cherry.
The wine region of Côte Chalonnaise
The Côte Chalonnaise is a wine-growing region in the department of Saône-et-Loire in Burgundy, eastern France. It is composed of five key communes, separated from each other by only a few kilometres. From North to South, they are: Bouzeron, Rully, Mercurey, Givry and Montagny. It takes its name from the commune of Chalon-sur-Saône.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
At the heart of the terroirs of Mâcon-Montbellet
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).