Winery Mani di LunaGlu Glu
Sparkling wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Glu Glu
Pairings that work perfectly with Glu Glu
Original food and wine pairings with Glu Glu
The Glu Glu of Winery Mani di Luna matches generally quite well with dishes of beef, lamb or pork such as recipes of cornish pasties, caramelized lamb mice or cassoulet of yesteryear.
Details and technical informations about Winery Mani di Luna's Glu Glu.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Glu Glu from Winery Mani di Luna are 2019, 2018, 0
Informations about the Winery Mani di Luna
The Winery Mani di Luna is one of of the world's greatest estates. It offers 7 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
