The Winery Mandoon of Greater Perth of Australie de l'Ouest

The Winery Mandoon is one of the largest wineries in the world. It offers 19 wines for sale in of Greater Perth to come and discover on site or to buy online.
Looking for the best Winery Mandoon wines in Greater Perth among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mandoon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mandoon wines with technical and enological descriptions.
How Winery Mandoon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spaghetti carbonara, spaghetti neapolitan style or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Mandoon. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Mandoon. is a powerful with a nice freshness.
Great Southern is one of Australia's largest wine regions, stretching along the southern coast of Western Australia. It stretches for 150 km from the eastern boundary of Manjimup (in the west) to the Pallinup River in the east, where the more grain-filled expanses of Central Western Australia begin. The Northern boundary of the region Lies almost perfectly on the 34th parallel, while the coastline marks the southern boundary - a distance of about 100 km (62 miles), north to south.
The Great Southern comprises five sub-regions, reflecting Western Australia's emphasis on provenance and Terroir.
Frankland River borders Manjimup to the northwest, and Mount Barker to the east - the latter forming the central area of the region. Albany borders Mount Barker to the south, around the coastal town that gives it its name, while Porongurup lies to the east of Mount Barker. Denmark follows the coastline west of Albany, almost to the western border of the region.
Soils vary accordingly, as one would expect in such a large area.
How Winery Mandoon wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, spinach cannelloni or kapama of lamb (traditional bosnian dish).
On the nose the red wine of Winery Mandoon. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Mandoon. is a powerful with a nice balance between acidity and tannins.
How Winery Mandoon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of leeks with ham and béchamel sauce, salmon and zucchini gratin or marinade for chicken brochettes.
Fungus that causes grape rot.
How Winery Mandoon wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Mandoon. often reveals types of flavors of microbio, red fruit.
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
How Winery Mandoon wines pair with each other generally quite well with dishes such as recipes .
Wine without finesse with rough tannins.
Planning a wine route in the of Greater Perth? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mandoon.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.