The Winery Mamuli of Kakheti

Winery Mamuli
The winery offers 7 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 916 of the estates of Kakheti.
It is located in Kakheti

The Winery Mamuli is one of the best wineries to follow in Kakheti.. It offers 7 wines for sale in of Kakheti to come and discover on site or to buy online.

Top Winery Mamuli wines

Looking for the best Winery Mamuli wines in Kakheti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mamuli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mamuli wines with technical and enological descriptions.

The top white wines of Winery Mamuli

Food and wine pairings with a white wine of Winery Mamuli

How Winery Mamuli wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Mamuli

  • 2008With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Mamuli.

  • Rkatsiteli
  • Tsulukidzis Tetra

Discovering the wine region of Kakheti

Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.

A historical Georgian province, Kakheti is not an official administrative province in the modern day. Viniculturally speaking, the area is unofficially divided into several sub-regions, and even a number of microregions. This creates a huge variety of mesoClimates for viticulture with an equally large variety of grape varieties found throughout. The most significant of these Center around the villages of Tsinandali, Telavi, Gurajaani, Kvareli, Sagarejo and Sighnahi, which dot the banks of the Alazani River as it flows from the Caucasus Mountains to the Mingecevir reservoir in western Azerbaijan.

Kakheti has a transient continental climate with mild to subtropical temperatures as well as arid conditionds to Ample rainfall for viticulture. Predominately, viticultural areas have an arid climate with rainfall conserved to the winter months. Interestingly, in the particularly humid areas of Shida Kakheti, irrigation is required due to the high level of evapotranspiration. The nutrient-poor soils here are something of a trademark for viticulture as their discovery saw the early Georgian vignerons (as far back as 6000 BC) stumble across near-perfect Terroir millennia before the concept of terroir was formalized and given a name.

The top red wines of Winery Mamuli

Food and wine pairings with a red wine of Winery Mamuli

How Winery Mamuli wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Mamuli

  • 2013With an average score of 4.24/5
  • 2008With an average score of 3.80/5
  • 2014With an average score of 3.43/5
  • 2007With an average score of 3.15/5

The grape varieties most used in the red wines of Winery Mamuli.

  • Saperavi

Discover the grape variety: Rkatsiteli

Discover other wineries and winemakers neighboring the Winery Mamuli

Planning a wine route in the of Kakheti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mamuli.

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

News about Winery Mamuli and wines from the region

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).