Winery MalesanMerlot Pays d'Oc
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Merlot Pays d'Oc
Pairings that work perfectly with Merlot Pays d'Oc
Original food and wine pairings with Merlot Pays d'Oc
The Merlot Pays d'Oc of Winery Malesan matches generally quite well with dishes of beef or game (deer, venison) such as recipes of boeuf en daube or mixed paella valenciana.
Details and technical informations about Winery Malesan's Merlot Pays d'Oc.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot Pays d'Oc from Winery Malesan are 2013, 2011
Informations about the Winery Malesan
The Winery Malesan is one of of the world's great estates. It offers 36 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
