The Winery Malacuera is one of the best wineries to follow in Ribera del Duero.. It offers 6 wines for sale in of Ribera del Duero to come and discover on site or to buy online.
Looking for the best Winery Malacuera wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Malacuera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Malacuera wines with technical and enological descriptions.
How Winery Malacuera wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, oriental lamb skewers or rabbit with white wine.
On the nose the red wine of Winery Malacuera. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, microbio. In the mouth the red wine of Winery Malacuera. is a powerful with a nice balance between acidity and tannins.
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
In the mouth of Ribera del Duero is a powerful with a nice balance between acidity and tannins. We currently count 832 estates and châteaux in the of Ribera del Duero, producing 2999 different wines in conventional, organic and biodynamic agriculture. The wines of Ribera del Duero go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Malacuera wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef fillet in a crust, quick couscous or turkey stuffed with chestnuts.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Malacuera.
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
