Winery MajorosTokaji Muscat Blanc
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Tokaji Muscat Blanc of Winery Majoros in the region of Tokaj often reveals types of flavors of tree fruit, spices.
Food and wine pairings with Tokaji Muscat Blanc
Pairings that work perfectly with Tokaji Muscat Blanc
Original food and wine pairings with Tokaji Muscat Blanc
The Tokaji Muscat Blanc of Winery Majoros matches generally quite well with dishes of spicy food or sweet desserts such as recipes of stuffed squid in the sétoise sauce or tarte tatin.
Details and technical informations about Winery Majoros's Tokaji Muscat Blanc.
Discover the grape variety: Perlette
Seedless table grape with long clusters and golden berries, thin skin and crisp flesh, sweet fresh taste. Early-ripening and productive. Grown in California, Mexico, Argentina and Chile for export markets, valued for its attractive appearance and excellent shelf life. White seedless American variety obtained in 1936 in California, widely distributed in supermarkets.
Last vintages of this wine
The best vintages of Tokaji Muscat Blanc from Winery Majoros are 0, 2016
Informations about the Winery Majoros
The Winery Majoros is one of of the world's greatest estates. It offers 17 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
