Maison Williams ChasePapillon Constantin Blanc
White wine
This wine is a blend of 2 varietals which are the Vermentino and the Viognier.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Papillon Constantin Blanc from the Maison Williams Chase
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Papillon Constantin Blanc of Maison Williams Chase in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Papillon Constantin Blanc of Maison Williams Chase in the region of Rhone Valley often reveals types of flavors of citrus, oil or microbio and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Papillon Constantin Blanc
Pairings that work perfectly with Papillon Constantin Blanc
Original food and wine pairings with Papillon Constantin Blanc
The Papillon Constantin Blanc of Maison Williams Chase matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of homemade pork curry, smoked salmon omelette or italian stuffed chicken.
Details and technical informations about Maison Williams Chase's Papillon Constantin Blanc.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Papillon Constantin Blanc from Maison Williams Chase are 2015, 2014
Informations about the Maison Williams Chase
The Maison Williams Chase is one of of the world's greatest estates. It offers 20 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
Southern Rhône cru on the foothills of the Provençal massif: signature Grenache, Syrah and Mourvèdre as fruity reds with notes of cherry, raspberry, blackberry, garrigue (thyme, rosemary) and a spice touch, supple tannins and a fresh finish from altitude. Signature moreish rosés (strawberry, raspberry, citrus). Vermentino, Grenache Blanc and Clairette as ample, floral whites. AOC (1988), ~3,250 ha in the Vaucluse, altitude 200-450 m, varied limestone soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
