
Winery SichelBlanc de Blancs Bordeaux Sec
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Blanc de Blancs Bordeaux Sec from the Winery Sichel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc de Blancs Bordeaux Sec of Winery Sichel in the region of Bordeaux is a powerful.
Food and wine pairings with Blanc de Blancs Bordeaux Sec
Pairings that work perfectly with Blanc de Blancs Bordeaux Sec
Original food and wine pairings with Blanc de Blancs Bordeaux Sec
The Blanc de Blancs Bordeaux Sec of Winery Sichel matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of blue cord, magic cake cheese quiche or potjevleesch.
Details and technical informations about Winery Sichel's Blanc de Blancs Bordeaux Sec.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Sichel
The Winery Sichel is one of of the world's great estates. It offers 118 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














