Winery Morey-BlancMeursault 1er Cru 'Genevrières'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Meursault 1er Cru 'Genevrières' from the Winery Morey-Blanc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meursault 1er Cru 'Genevrières' of Winery Morey-Blanc in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Meursault 1er Cru 'Genevrières' of Winery Morey-Blanc in the region of Burgundy often reveals types of flavors of pear, flint or honey and sometimes also flavors of earth, microbio or tree fruit.
Food and wine pairings with Meursault 1er Cru 'Genevrières'
Pairings that work perfectly with Meursault 1er Cru 'Genevrières'
Original food and wine pairings with Meursault 1er Cru 'Genevrières'
The Meursault 1er Cru 'Genevrières' of Winery Morey-Blanc matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of meat and cheese pie, sea bream fillets with capers or grilled lobster with tarragon cream sauce.
Details and technical informations about Winery Morey-Blanc's Meursault 1er Cru 'Genevrières'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Meursault 1er Cru 'Genevrières' from Winery Morey-Blanc are 2010
Informations about the Winery Morey-Blanc
The Winery Morey-Blanc is one of of the world's greatest estates. It offers 31 wines for sale in the of Meursault Premier Cru to come and discover on site or to buy online.
The wine region of Meursault Premier Cru
The wine region of Meursault Premier Cru is located in the region of Meursault of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine des Comtes Lafon produce mainly wines white and red. The most planted grape varieties in the region of Meursault Premier Cru are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Meursault Premier Cru often reveals types of flavors of citrus, melon or dried fruit and sometimes also flavors of black fruit, oil or banana.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Chablis takes pride in its subsoil by Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
