
Maison Colin SeguinLes Fussières Premium Maranges 1er Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Fussières Premium Maranges 1er Cru from the Maison Colin Seguin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Fussières Premium Maranges 1er Cru of Maison Colin Seguin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Les Fussières Premium Maranges 1er Cru
Pairings that work perfectly with Les Fussières Premium Maranges 1er Cru
Original food and wine pairings with Les Fussières Premium Maranges 1er Cru
The Les Fussières Premium Maranges 1er Cru of Maison Colin Seguin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork tongue with bacon and onions, small stuffed provençal dishes or autumn duck aiguillette.
Details and technical informations about Maison Colin Seguin's Les Fussières Premium Maranges 1er Cru.
Discover the grape variety: Blush seedless
Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.
Informations about the Maison Colin Seguin
The Maison Colin Seguin is one of of the world's great estates. It offers 188 wines for sale in the of Maranges Premier Cru to come and discover on site or to buy online.
The wine region of Maranges Premier Cru
The wine region of Maranges Premier Cru is located in the region of Maranges of Burgundy of France. Wineries and vineyards like the Domaine Roger Belland or the Domaine Joseph Drouhin produce mainly wines red and white. The most planted grape varieties in the region of Maranges Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maranges Premier Cru often reveals types of flavors of earthy, vanilla or mushroom and sometimes also flavors of oaky, clove or cinnamon.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.













