Winery ChausseronLes Merlettes Bourgogne Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Les Merlettes Bourgogne Chardonnay from the Winery Chausseron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Merlettes Bourgogne Chardonnay of Winery Chausseron in the region of Burgundy is a powerful.
Food and wine pairings with Les Merlettes Bourgogne Chardonnay
Pairings that work perfectly with Les Merlettes Bourgogne Chardonnay
Original food and wine pairings with Les Merlettes Bourgogne Chardonnay
The Les Merlettes Bourgogne Chardonnay of Winery Chausseron matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with beef balls, marmite dieppoise or scupion (small cuttlefish) in hot sauce.
Details and technical informations about Winery Chausseron's Les Merlettes Bourgogne Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Les Merlettes Bourgogne Chardonnay from Winery Chausseron are 2019, 0
Informations about the Winery Chausseron
The Winery Chausseron is one of of the world's great estates. It offers 88 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
