Maison Capitain-GagnerotLadoix 1er Cru 'Les Grêchons et Foutrières'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Ladoix 1er Cru 'Les Grêchons et Foutrières' from the Maison Capitain-Gagnerot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ladoix 1er Cru 'Les Grêchons et Foutrières' of Maison Capitain-Gagnerot in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ladoix 1er Cru 'Les Grêchons et Foutrières' of Maison Capitain-Gagnerot in the region of Burgundy often reveals types of flavors of minerality, stone or honey and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Ladoix 1er Cru 'Les Grêchons et Foutrières'
Pairings that work perfectly with Ladoix 1er Cru 'Les Grêchons et Foutrières'
Original food and wine pairings with Ladoix 1er Cru 'Les Grêchons et Foutrières'
The Ladoix 1er Cru 'Les Grêchons et Foutrières' of Maison Capitain-Gagnerot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with tuna and tomato, tahitian style raw fish or spaghetti with clams.
Details and technical informations about Maison Capitain-Gagnerot's Ladoix 1er Cru 'Les Grêchons et Foutrières'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Ladoix 1er Cru 'Les Grêchons et Foutrières' from Maison Capitain-Gagnerot are 2016, 2015, 2014, 2017 and 2013.
Informations about the Maison Capitain-Gagnerot
The Maison Capitain-Gagnerot is one of of the world's greatest estates. It offers 27 wines for sale in the of Ladoix 1er Cru 'Les Grêchons et Foutrières' to come and discover on site or to buy online.
The wine region of Ladoix 1er Cru 'Les Grêchons et Foutrières'
The wine region of Ladoix 1er Cru 'Les Grêchons et Foutrières' is located in the region of Ladoix Premier Cru of Burgundy of France. Wineries and vineyards like the Maison Capitain-Gagnerot or the Domaine Maratray-Dubreuil produce mainly wines white and red. The most planted grape varieties in the region of Ladoix 1er Cru 'Les Grêchons et Foutrières' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Ladoix 1er Cru 'Les Grêchons et Foutrières' often reveals types of flavors of pineapple, citrus fruit or tropical and sometimes also flavors of citrus, spices or pear.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
