Château Maison BlancheDemoiselle de Maison Blanche
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Demoiselle de Maison Blanche from the Château Maison Blanche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Demoiselle de Maison Blanche of Château Maison Blanche in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Demoiselle de Maison Blanche
Pairings that work perfectly with Demoiselle de Maison Blanche
Original food and wine pairings with Demoiselle de Maison Blanche
The Demoiselle de Maison Blanche of Château Maison Blanche matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, lamb tagine with dried fruits and herbs or watercress salad with vitamins.
Details and technical informations about Château Maison Blanche's Demoiselle de Maison Blanche.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Demoiselle de Maison Blanche from Château Maison Blanche are 2009, 2016, 2012, 2014 and 2010.
Informations about the Château Maison Blanche
The Château Maison Blanche is one of of the world's greatest estates. It offers 12 wines for sale in the of Haut-Médoc to come and discover on site or to buy online.
The wine region of Haut-Médoc
Structured Bordeaux AOC upstream of the Gironde north of Bordeaux: signature Cabernet Sauvignon as king red on the gravel mounds — deep-coloured and tannic with notes of blackcurrant, blackberry, cedar, tobacco and a hint of spice, structured and age-worthy. Supple Merlot on clay soils adds roundness (plum, red fruits). Dense Petit Verdot and Cabernet Franc complete it. Evolving bouquet (roast, truffle, prune, leather).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
