Winery MadFishGrandstand Sémillon - Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Grandstand Sémillon - Sauvignon Blanc from the Winery MadFish
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grandstand Sémillon - Sauvignon Blanc of Winery MadFish in the region of Australie de l'Ouest is a with a nice freshness.
Food and wine pairings with Grandstand Sémillon - Sauvignon Blanc
Pairings that work perfectly with Grandstand Sémillon - Sauvignon Blanc
Original food and wine pairings with Grandstand Sémillon - Sauvignon Blanc
The Grandstand Sémillon - Sauvignon Blanc of Winery MadFish matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish shells, goat cheese and bacon quiche or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Winery MadFish's Grandstand Sémillon - Sauvignon Blanc.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Grandstand Sémillon - Sauvignon Blanc from Winery MadFish are 0
Informations about the Winery MadFish
The Winery MadFish is one of of the world's great estates. It offers 49 wines for sale in the of South West Australia to come and discover on site or to buy online.
The wine region of South West Australia
Western Australia is the largest of the eight administrative zones and territories of Australia. In 2020, it represented just two percent of the national wine production, but has previosly occupied up to 20 percent of the nation's fine wines. Covering the entire western third of the vast island continent, "WA" (as it is commonly called) spans 1,600 kilometers (1,000 miles) from east to west. This makes it the second-largest administrative subdivision of any country in the world – bigger than Alaska and Texas combined.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
