Winery MadFish - Chenin Blanc

Winery MadFishChenin Blanc

The Chenin Blanc of Winery MadFish is a wine from the region of Australie de l'Ouest.
This wine generally goes well with
The Chenin Blanc of the Winery MadFish is in the top 0 of wines of Australie de l'Ouest.

Details and technical informations about Winery MadFish's Chenin Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aidani

This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.

Informations about the Winery MadFish

The winery offers 55 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Australie de l'Ouest

The Winery MadFish is one of of the world's great estates. It offers 49 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 40000 of of Australia wines
In the top 5000 of of Australie de l'Ouest wines
In the top 250000 of wines
In the top 800000 wines of the world

The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).

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