Winery Mackinac Island - Wawatam White

Winery Mackinac IslandWawatam White

The Wawatam White of Winery Mackinac Island is a white wine from the region of Leelanau Peninsula of Michigan.
This wine generally goes well with poultry, veal or shellfish.

Details and technical informations about Winery Mackinac Island's Wawatam White.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dattier de Saint Vallier

Table grape with long bunches and elongated golden berries, thin skin and crisp flesh, pleasant sweet flavour. Rarely vinified. Grown for fresh consumption in south-east France and Spain, valued for its attractive appearance, pleasant taste and good cold-storage life. French white table grape variety obtained in 1922 at Saint-Vallier (Drôme), a cross of chasselas × dattier de Beyrouth.

Informations about the Winery Mackinac Island

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Leelanau Peninsula in the region of Michigan

The Winery Mackinac Island is one of of the world's greatest estates. It offers 7 wines for sale in the of Leelanau Peninsula to come and discover on site or to buy online.

Top wine Michigan
In the top 150000 of of United States wines
In the top 2000 of of Leelanau Peninsula wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Leelanau Peninsula

Michigan AVA on a peninsula between Lake Michigan and Grand Traverse Bay (45 deg N, latitude of Bordeaux). Riesling reigns as a white star: taut and aromatic with signature notes of white apple, peach, lemon, white flowers and a mineral touch, lively and long palate — from dry to medium-sweet to ice wine. Ample Chardonnay, aromatic Gewurztraminer (lychee, rose). Fine Pinot Noir (cherry, undergrowth) and Gamay emerging.


The wine region of Michigan

Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.

The word of the wine: Sensory analysis

Technical name of the tasting.

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