Winery MacconeMoscato Secco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Moscato Secco from the Winery Maccone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato Secco of Winery Maccone in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Moscato Secco of Winery Maccone in the region of Puglia often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Moscato Secco
Pairings that work perfectly with Moscato Secco
Original food and wine pairings with Moscato Secco
The Moscato Secco of Winery Maccone matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of linguine with squid ink and cockles, summer tuna quiche or verrine of beetroot and saint moret.
Details and technical informations about Winery Maccone's Moscato Secco.
Discover the grape variety: Gaillard 2
Simple, colourful reds with a pale purple robe, soft tannins and an airy palate, with unassuming red and black fruit aromas. Productive. Marginal today, it survives in a few heritage plots in France and is preserved in varietal collections for its genetic and historical interest. French black hybrid grape obtained in the 20th century, disease-resistant cross.
Last vintages of this wine
The best vintages of Moscato Secco from Winery Maccone are 2015, 2013, 0, 2019 and 2018.
Informations about the Winery Maccone
The Winery Maccone is one of of the world's greatest estates. It offers 10 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
